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Slow Cooked Country Ribs

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“I modified a friend's recipe and it turned out GREAT. Very easy to make (you most likely have the recipes in your pantry already). And there's nothing better than coming home to a meal that's already been cooked! Mangia!”
READY IN:
7hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place boneless country ribs in slow cooker.
  2. Combine tomato sauce, diced tomatoes, Italian seasoning and garlic in bowl (add salt and pepper to taste). Mix well.
  3. Pour over ribs.
  4. Cook on low for 7-8 hours.
  5. Serve over cooked spaghetti and sprinkle with Parmesan cheese!

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