Slow Cooked Hearty Chili
"Another easy recipe for busy cooks. Makes a nice, hearty chunky chili. Uses mild Rotel tomatoes but you may want to use the spicier version. Freezes well."
- Ready In:
- 9hrs 20mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 2 lbs beef stew meat
- 1 (1 ounce) envelope onion soup mix
- 2 tablespoons chili powder
- 1 teaspoon ground cumin
- 1 (15 1/2 ounce) can kidney beans, rinsed and drained
- 2 (10 ounce) cans diced tomatoes with mild green chilies, undrained
- 1 (15 ounce) can tomato sauce
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- hot sauce
directions
- Add all ingredients to a 4-quart slow cooker in order listed.
- Cover and cook on LOW for 7-9 hours.
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Reviews
-
This recipe is for us who don't want to think about what to cook nor have the energy to fix a meal. I made this as stated and it was ready after my family came home from seeing a movie and taking down our Christmas decorations.
