Slow Cooked Potato Soup

Name: Slow Cooked Potato Soup
Prep time: 30 min
Cook time: 5 h
Total time: 5 h 30 min
Yield: 6 serving(s)
Ingredients: 5 1/2 cups peeled potatoes, divided; 2 3/4 cups water; 1/3 cup butter, cubed; 1 1/3 cups cooked ham, diced; 2 celery ribs, chopped; 2/3 cup chopped onion; 3/4 teaspoon garlic powder; 3/4 teaspoon paprika; 1/8 teaspoon pepper; 1/2 lb Velveeta cheese, cubed; 2/3 cup sour cream; milk (optional)

Submitted by halloweencat01

"Found this recipe in a Taste of Home magazine. I haven't tried it yet--putting it here for safekeeping."

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Ready In:: 5hrs 30mins
Ingredients:: 12
Serves:: 6

ingredients

5 ¹⁄₂ cups peeled potatoes, divided
2 ³⁄₄ cups water
¹⁄₃ cup butter, cubed
1 ¹⁄₃ cups cooked ham, diced
2 celery ribs, chopped
²⁄₃ cup chopped onion
³⁄₄ teaspoon garlic powder
³⁄₄ teaspoon paprika
¹⁄₈ teaspoon pepper
¹⁄₂ lb Velveeta cheese, cubed
²⁄₃ cup sour cream
milk (optional)

directions

Place 4-1/2 cups of the potatoes in a saucepan add water. Bring to a boil reduce heat cover and cook 15-20 min or until tender. Remove from heat; do not drain. Mash potatoes stir in butter.
In a 3 quart slow cooker combine the ham, celery, onion, garlic powder, paprika, pepper and remaining cubed potatoes. Stir in the mashed potatoes top with cheese. Cover and cook 5-6 hours or until potatoes are tender. Stir in the sour cream until blended. Thin soup with milk if desired.

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RECIPE SUBMITTED BY

halloweencat01

I live in a small community were family and freinds are close to heart!! I work as a bartender and I love to cook but don't like hard recipes like with the odd ingredients that you can never find so I like to keep it simple but really good!!

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