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Slow Cooked Swiss Steak

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“This is a fabulous recipe for venison in the crock pot. Also works great with beef. A good time saving meal. From Taste of Home Quick Cooking.”
READY IN:
8hrs 20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a shallow bowl, combine flour, pepper and salt.
  2. Cut steak into serving size pieces; dredge in flour mixture.
  3. In a skillet brown steak in oil.
  4. Transfer to a slow cooker.
  5. Combine remaining ingredients and pour over steak.
  6. Cover and cook on low 8-9 hours or until the meat is tender.

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