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Slow Cooker BBQ Country Ribs

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“Whether you're getting ready for the big game this weekend or just prepping the big family dinner, go BIG with these Slow Cooker BBQ Country Ribs”
READY IN:
4hrs 20mins
SERVES:
8
YIELD:
8 plates
UNITS:
US

Ingredients Nutrition

Directions

  1. PLACE ribs into 6-qt. slow cooker.
  2. MIX barbecue sauce, mustard and garlic in medium bowl. Pour over ribs and turn ribs to coat.
  3. COVER and cook on LOW for 8 hours (or on HIGH for 4 hours) until ribs are fork-tender. Transfer ribs to platter.
  4. SKIM fat from sauce. Stir sauce and serve with ribs.

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