Slow Cooker Beef Stroganoff
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"discovered this in my local newspaper this morning."
photo by mersaydees
- Ready In:
- 9hrs 20mins
- Ingredients:
- 9
- Yields:
-
1 meal
- Serves:
- 4-6
ingredients
- 2 lbs beef round steak
- 3⁄4 cup flour, divided
- 1⁄2 teaspoon prepared mustard
- 2 onions, thinly sliced
- 1⁄2 lb fresh mushrooms, sliced
- 1 (10 ounce) can beef broth
- 1⁄4 cup dry white wine
- 1 (8 ounce) carton sour cream
- 1 tablespoon Worcestershire sauce
directions
- Trim excess fat from steak and cut into 3 inch strips, about 1/2 inch wide.
- In a bowl, combine 1/2 cup flour, mustard, and a dash salt and pepper, and toss with steak sterips.
- Place strips in oblong slow cooker sprayed with vegetable cooking spray.
- Cover with onions and mushrooms. Add beef broth, wine, and worcestershire sauce.
- Cover and cook on low for 8-10 hours.
- Just before serving, combine sour cream and 1/4 cup flour.
- Stir in slow cooker and cook for 10-15 minutes or til stroganoff thickens slightly.
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Reviews
-
I love to try different stroganoff recipes. This one had a couple of things about it that I would change. First, I'd replace the white wine with sherry. Second, instead of the last 1/4 cup of flour mixed in with the sour cream, I would omit the 1/4 cup of flour and mix in 2 tablespoons of cornstarch with an equal amount of cold water and add to the crock pot at the same time as the sour cream. Thanks, Weekend Cooker! Made for <b>123HW</b>. -
Delicious and didn't taste at all like a crockpot meal. I added some garlic, increased the mushrooms and added rosemary, thyme and sage. I used my Recipe #135453, which I use whenever recipes call for any stock other than chicken stock as I then know what's in it. I also used merlot as I rarely drink white wine and used less worcesterdshire sauce (personal taste preference), about 1/2 tablespoon and low-fat sour cream. Very flavoursome and tasted great with noodles. It would also team well with mashed potatoes or rice, something to mop up the yummy juices. Thanks for sharing this delicious, adaptable recipe, weekend cooker. I love trying recipes from someone else's local newspaper: reinforces that feeling that Zaar is facilitating neighbourliness within the global village. Made for Newest Zaar Tag.
RECIPE SUBMITTED BY
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weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>
