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Slow Cooker Chicken With Italian Cream Cheese Sauce

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“This came from Obesity Help. I have not tried this, just posting for safe keeping.”
READY IN:
6hrs 15mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

  • 2 lbs boneless chicken tenders
  • 14 cup buffalo chicken wing sauce
  • 12 cup Italian dressing (Light or Fat Free)
  • 1 green bell pepper, sliced
  • 1 small onion, sliced
  • 12 tablespoon seasoned salt (optional)
  • 8 ounces fat free cream cheese

Directions

  1. Put everything into the crock pot EXCEPT for the cream cheese.
  2. Cook on LOW for 6-8 hours. ADD the cream cheese and cook on HIGH for 30-45 more minutes stiring every 15 minutes.

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