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Slow Cooker Creamy Beef Tips

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“Beef slow cooked for hours until it falls apart in a delicious gravy.”
READY IN:
4hrs 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 lbs beef stew meat
  • 1 (10 1/2 ounce) can cream of celery soup
  • 1 (10 1/2 ounce) can cream of mushroom soup

Directions

  1. Pour the soups into the slow cooker and whisk together.
  2. Add the stew meat and stir well.
  3. Cook on high for 4 hours or low for 8 hours.
  4. Serve over cooked white rice.
  5. You'll get compliments about this one!

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