Slow Cooker Dijon Brussels Sprouts

“Easy and savory. Adapted from a recipe by Stephanie O'Dea at http://bit.ly/904q0u”
READY IN:
5hrs 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash and trim sprouts. Cut in half. Place sprouts in slow cooker with remaining ingredients. Cook on low 4-5 hours or on high 2-3 hours. Stir well before serving.

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