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“This recipe is so easy, you just dump everything in the slow cooker on low and forget about it for 3 hours.”
READY IN:
4hrs 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together milk, evaporated milk, egg, salt and pepper. Pour into slow cooker. Add cheese and pasta and stir well. Cover and cook on low 3-4 hours, until pasta is tender and sauce is set.

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