Slow Cooker Scalloped Potatoes
"I have not tried these potatoes yet, but they sound really good. I found this recipe on another web site so I am putting it here for safe keeping."
- Ready In:
- 7hrs 15mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 1 cup sour cream
- 1 (10 1/2 ounce) can cream of potato soup
- 1 tablespoon Worcestershire sauce
- 2 lbs red potatoes, thinly sliced
- 2 cups shredded cheddar cheese
- 1⁄2 teaspoon paprika
directions
- Mix sour cream, soup and Worcestershire sauce together in a large bowl.
- Add potatoes and mix well until all potatoes are coated.
- Spoon 1/2 of the potatoe mixture into the crock pot.
- Top with 1 cup of cheese.
- Spoon in the rest of the potato mixture and cover with 1 cup of cheese.
- Cook on high for 3 1/2 to 4 1/2 hours, or low for 7 to 8 hours.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Jazz Lover
Columbia, MO
<p>Like my name states I love Jazz. I discovered after the kids moved out, that I love to cook. No more jar spaghetti sauce for us!!</p>
