Slow-Cooker Sloppy Joes
"Found this on another website and thought I would share. Hope you enjoy."
- Ready In:
- 6hrs 25mins
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
- 1 1⁄2 lbs ground beef
- 1 cup onion, chopped
- 2 garlic cloves, minced
- 3⁄4 cup catsup
- 1⁄2 cup green pepper, chopped
- 1⁄2 cup celery, chopped
- 1⁄4 cup water
- 1 tablespoon brown sugar, packed
- 2 tablespoons mustard
- 2 tablespoons vinegar
- 2 tablespoons Worcestershire sauce
- 1 1⁄2 teaspoons chili powder
- 6 -8 hamburger buns, toasted
directions
- In a skillet, brown beef, onion and garlic; drain and set aside.
- Combine remaining ingredients except buns in a slow cooker; stir in beef mixture. Cover; cook on low setting for 6 to 8 hours or on high setting for 3 to 4 hours.
- Spoon onto buns.
- Serves 6 to 8.
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Reviews
-
Wow! I've never had Sloppy Joes but these were easy and GOOD! Everyone in the family loved them! The only change I made was to eliminate the celery and use 1C green pepper. Served on whole wheat potato rolls. Thanks for sharing....TOTAL keeper! -
I cooked for 7 hours on low and it was burnt around the edges and slightly dry because of the long cooking time. The flavour was still nice, but next time I wouldn't cook this for longer than 5 hours, stirring about every hour to ensure it doesn't burn.
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Excellent recipe! Was expecting it to be thicker; however, it was terrific! I buttered and broiled the buns until golden. I also added mushrooms, cut thick, since I had them and they turned out fantastic!!
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This would have been a lot better if I hadn't overcooked it! I was gone longer than I had expected to be and when I got home it was burnt around the edges. Luckily there was enough of an unburnt portion to feed me and my 2 little boys, and we tossed the rest. I will try it again I'm sure and not let it cook too long! I used only 1 pound of ground beef and substituted Tastefully Simple's Onion Onion mix for the onion and garlic. Omitted the celery and green pepper as I didn't have any on hand and I knew it wouldn't go over well with the boys. Good stuff! -
This was very good and easy to make. I did change it up some. I used two pounds of ground beef and doubled the other ingredients other then the chili powder. I also didn't add the water and only added one cup of cut up peppers and onions. I cooked this all up on the stove and then kept in warm in the crock pot. Everyone enjoyed this.
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