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Slow Cooker Sweet and Pungent Meatballs

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“Just purchased a slow cooker. This recipe was in the manual. Haven't tried it YET! :D”
READY IN:
6hrs 5mins
YIELD:
5 quarts
UNITS:
US

Ingredients Nutrition

  • 5 lbs frozen cooked meatballs
  • 2 (12 ounce) jars grape jelly
  • 2 (12 ounce) jars currant jelly
  • 2 (12 ounce) bottles chili sauce
  • 2 (12 ounce) bottles seafood cocktail sauce

Directions

  1. Combine all ingredients in the cooking vessel. Stir well. Cover and cook: Low-6 hrs (or) High-4 hours.

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