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Slow Cooker Sweet and Sour Chicken

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“This kraft recipe is super easy for a weeknight meal”
READY IN:
5hrs 7mins
SERVES:
4-6
YIELD:
1 1/2 pounds
UNITS:
US

Ingredients Nutrition

Directions

  1. PLACE onions, carrots and celery in slow cooker; top with chicken.
  2. MIX sugar, dressing, soy sauce and ginger; pour over chicken. Cover with lid.
  3. COOK on LOW 4 to 5 hours, increasing heat to HIGH for the last 30 minute
  4. STIR cornstarch into reserved pineapple liquid. Add to slow cooker with pineapple and peppers; stir. Cook, covered, 30 minute or until sauce is thickened. Serve over rice.

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