“A hearty, light, chili recipe in the slowcooker. Note, I keep pre-portioned, browned ground turkey in my freezer, so this recipe calls for the meat already browned, and I put it in the slow cooker in it's frozen state.”
READY IN:
5hrs 20mins
SERVES:
10
YIELD:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix chicken broth and chili seasoning.
  2. Add all ingredients to slow cooker.
  3. Stir.
  4. Cook on high for about 5 hours.
  5. Enjoy!

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