STREAMING NOW: The Delicious Miss Dahl

Smashed Gold Potatoes With Blue Cheese

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“hamburg journal”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil potatoes in salted water until tender.
  2. Drain and place in a large bowl.
  3. Add butter, milk, and a pinch of salt and pepper to taste.
  4. Smash with fork leaving some large pieces.
  5. Lightly toss in blue cheese.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: