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Smashed Pinto Beans

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“Keep these on hand for quick burritos, or soft tacos. This also makes a great side dish.”
READY IN:
35mins
SERVES:
7
UNITS:
US

Ingredients Nutrition

Directions

  1. saute chopped onion in hot olive oil in a pan over medium high heat for 5 minutes, or until onion is tender.
  2. Add minced garlic, and saute for 1 minute.
  3. Stir in tomato sauce and remaining ingredients.
  4. Bring to a boil, reduce heat, and simmer for 8 minutes.
  5. Mash bean mixture with a potato mashed until thickened, leaving some of the beans whole.

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