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Smoked Paprika Prosciutto-Wrapped Shrimp

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“The combination of pork and paprika gives these shrimp bites a flavor reminiscent of chorizo—a little spicy and super savory.they’re perfect for serving at a party”
READY IN:
18mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the broiler to high and arrange a rack at the top (about 3 inches from the heat source).
  2. Combine oil, paprika, and pepper in a medium bowl and mix thoroughly. Add shrimp and toss until well coated.
  3. Wrap each shrimp in a piece of prosciutto and place on a baking sheet.
  4. Broil until shrimp are opaque and prosciutto is crisp, about 3 to 4 minutes.

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