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Smoked Salmon and Capers over Linguini

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“This fast, flavorful meal is a crowd-pleaser. The first time I served it to a small group, two people asked for the recipe. It's quick, easy, and sure to please!”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil salted water and cook noodles to taste. Drain and cover, set aside.
  2. Heat large saute pan. Add olive oil, capers, peppers, cherry tomatoes, and cook until tender, not soft and should still be bright in color.
  3. Add salmon and heat through.
  4. Add pasta to pan and warm through.
  5. Serve in large bowl and top with Parmesan cheese if desired.

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