Smoked Salmon Dip
"This is my daughter's favorite dip. She asks me to make it for every occasion."
photo by Baby Kato
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 2 cups smoked salmon
- 8 ounces cream cheese, softened
- 1⁄2 cup mayonnaise
- 1 tablespoon lemon juice
- 1⁄2 teaspoon salt
- 1 teaspoon horseradish
- 2 teaspoons minced onions (optional)
directions
- Combine all ingredients.
- Serve with crackers.
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Reviews
-
This was very good. I served it at a party last night, and it went over well. I even had a teenager wanting to take some home! I used about 3/4 teaspoon dried minced onion instead of 2 teaspoons fresh. Worked out great! Thanks for posting. -
This is a great recipe, quick and easy to make with terrific results. Excellent flavor and smooth, creamy texture. I love smoked salmon and cream cheese together and this recipe certainly does not disappoint. Made exactly as written, using the onion option, I went with green onions, so good in this recipe. Thank you for sharing a recipe that I will make again and again. Made for Think Pink 2014. -
I also have you make it for me whenever I am able to visit!!! I love it so much, I send you the salmon to make it =}
RECIPE SUBMITTED BY
I grew up in a small town in southwest Virginia but have now settled down in the mountains of Tennessee. I have also lived in Oklahoma, Texas, Alaska and Washington. Throughout the years, I have met lots of wonderful people and made some great lifelong friends who share my love for cooking. I always enjoy all the new dishes that my friends and family share with me. I love to entertain and have friends and family over and they love to come and eat!! My kitchen is always open with good food and warm conversation! My motto is: The recipe that is not shared with others will soon be forgotten; but when it is shared, it will be enjoyed by future generations.
