STREAMING NOW: Jamie's Super Food

Smoked Salmon Pate

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Taken from Notebook magazine - here for safekeeping - untried as yet by me. Preparation time does not include chilling time in fridge.”
READY IN:
15mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Process salmon in food processor till almost smooth.
  2. Transfer to a bowl.
  3. Add all other ingredients.
  4. Stir gently till combined.
  5. Season if need be.
  6. Place into serving bowl, smooth top.
  7. Cover with plastic wrap.
  8. Refrigerate for at least 3 hours.
  9. Serve with melba toast.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: