Smoked Sausages

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“I ate these at a potluck we had at work. They are sinful, but oh so good.”
READY IN:
25mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

  • 1 (16 ounce) package cooked sausage (Little Smokies) or 1 (16 ounce) package bacon
  • brown sugar

Directions

  1. Wrap bacon strip around sausage and secure with a toothpick.
  2. Place on cookie sheet.
  3. Bake at 350° for 15 minutes.
  4. Drain grease.
  5. Put enough brown sugar on links to cover them.
  6. Return to oven just till sugar melts.

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