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Smoked Trout With Crackers and a Lemon Dill Mayonnaise

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“A very simple, yet delicious appetizer recipe. I love these flavor combinations. From Eating Well.”
READY IN:
15mins
YIELD:
20 crackers
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine mayonnaise, lemon zest, lemon juice, dill and pepper in a small bowl.
  2. Divide trout among crackers; top with a spoonful of the lemon-dill mayonnaise.

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