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Smoked Turkey And Corn Chowder

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READY IN:
1hr 40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients (except cream) in a soup pot.
  2. Slowly bring to a boil.
  3. Reduce the heat and simmer until the vegetables are soft (about 1 hour).
  4. Whisk in the cream and simmer for 20 minutes longer.
  5. Serve warm.

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