Smoky Baked Ziti and Sausage

"This came from the May 2005 issue of Family Circle magazine. Tried it tonight and absolutely loved it."
 
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Ready In:
1hr
Ingredients:
10
Serves:
8
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ingredients

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directions

  • Heat oven to 375°F Grease a 13" x 9" x 2" baking dish. Set aside.
  • Cook pasta in lightly salted boiling water for 8 to 9 minutes. Drain.
  • In medium-size bowl, stir together the cheeses, garlic salt, basil, and black pepper.
  • In large bowl, stir together cooked pasta, half of the cheese mixture, red pepper, sausage, half of the drained tomatoes, and half of the pasta sauce.
  • Spoon pasta mixture into prepared baking dish. Top with remaining drained tomatoes, pasta sauce, and cheese mixture.
  • Cover and bake at 375F for 30 minutes. Uncover and bake for 15 more minutes or until bubbly. Let stand 10 minutes before serving.

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Reviews

  1. I've made this several times, and it's great. Sometimes I add green peppers. I also use whatever sauce I have laying around - it doesn't matter - and any type of sausage will do. I prefer a spicy italian sausage since it goes so well with the red peppers.
     
  2. Holy Smoke, Batman!!! This was amazingly delicious. I made a half-batch and used some smoked sausage that I already had. My DH said I could do this again anytime, and he really isn't a big fan of dishes like this.
     
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