“I saw this made on TV, then went looking for the recipe and came up with this yummy, slightly smoky, slightly sweet coleslaw! I hope you enjoy it as much as I do! Great to serve with a Mexican or Tex Mex dinner or to take to a picnic!”
READY IN:
15mins
YIELD:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare dressing:.
  2. In a medium bowl, stir the dressing ingredients together.
  3. In a large bowl, toss the cabbages, green onion, 3/4 cup cilantro or parsley.
  4. Pour the dressing over the salad, toss well and chill at least 30 minutes and up to 4 hours.
  5. Before serving, taste and add more salt if desired.
  6. Scatter remaining 1/4 cup cilantro(or parsley) over the top. Enjoy!

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