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“Bobby Deen”
READY IN:
1hr 35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the garlic salt, chipotle chile pepper, cumin, and coriander; rub over pork.
  2. Cover and refrigerate 2-8 hours.
  3. Let stand at room temperature 30 minutes before cooking.
  4. Preheat oven to 375°.
  5. Line a rimmed baking sheet with foil and place an ovenproof wire rack on top.
  6. Place pork on rack; bake for 1 hour or until a meat thermometer inserted into the thickest portion reads 145° or desired degree of doneness (for me, that is 160°).
  7. Carefully transfer pork to a serving platter or carving board.

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