Smoky Cranberry Apple Relish
"This is from a recipe card from HEB Grocery store. They were giving out samples of this along with Martha's Tamale Dressing and OMG....YUMMY!!"
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 1 (12 ounce) bag fresh cranberries
- 1 cup sugar
- 3⁄4 cup apple juice
- 1⁄4 cup minced red onion
- 2 tablespoons butter
- 2 granny smith apples, peeled and chopped
- 1⁄2 cup brown sugar, bbq suace
directions
- Place cranberries,m sugar, apple juice, red onion and butter in a medium saucepan.
- Bring to a boil over medium high heat. Reduce heat to medium low; simmer mixture, uncovered until cranberries begin to pop.
- Stir in chopped apples and BBQ sauce. Return to a boil and simmer 5 to 7 minutes.
- Let cool, then cover and chill at least 24 hours before serving.
- Can be made and stored in the refrigerator up to 3 days in advance.
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RECIPE SUBMITTED BY
babygirl65
Crowley, TX
I just got married on 07/07/07!! I have lived in Fort Worth, Texas for about 7 years. I have lived in Austin, Corpus Christi and I'm originally from San Angelo, Texas.
I love to cook for my family, friends and church. I love trying new recipes. I hope you enjoy the ones that I have posted. If not, please give me your input as to how to improve or any ideas that you might have.
