Smoky Smothered Chicken
photo by AZPARZYCH
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 4 boneless skinless chicken breasts
- black pepper, to taste
- garlic salt, to taste
- italian seasoning, to taste
- 1 (18 ounce) bottle hickory flavored barbecue sauce
- 4 slices ham, thickly sliced
- 4 slices monterey jack cheese
- green onion, chopped
- tomatoes, chopped
directions
- Preheat oven to 350 degrees (175 C.).
- Season chicken breasts with the pepper, garlic salt and Italian seasonings to your taste (i prefer well seasoned).
- Place chicken in well greased baking dish (13 x 9) and bake in oven until juices are clear and tender - about thirty minutes - do not overcook.
- Remove from oven and pour on barbeque sauce.
- Top each chicken breast with a slice of ham and then a slice of cheese on top of ham.
- Broil or bake for five minutes,or until cheese is melted.
- Serve topped with chopped green onions and tomatoes.
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Reviews
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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