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S'more Shooters

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“Who would have thought to take a traditional camping dessert and make it into a delicious *adult* dessert?? Bob Blumer from the Food Network, that's who. I saw this on the Saturday Early Show and can't wait to try it!”

Ingredients Nutrition


  1. Toast marshmallows over a campfire or stovetop until golden brown; let cool and reserve.
  2. In a small pot, bring half-and-half to a boil.
  3. In a medium bowl, add chocolate; pour cream over chocolate and stir until chocolate has fully melted.
  4. Return chocolate ganache to the pot and whisk in milk.
  5. Over medium heat, bring to a simmer and stir in 1/2 cup of amaretto.
  6. Pour remaining amaretto into a small bowl so that it is 1/4 inch deep and place graham cracker crumbs on a small saucer 1/4 inch deep.
  7. To assemble, dip the rims of each shot glass in amaretto, then in the graham cracker crumbs.
  8. Fill glasses with hot chocolate and top each with a toasted marshmallow (make your life easier by transferring the hot chocolate first to a measuring cup with a spout).

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