“Super easy recipe that cures my smores cravings! I came up with this recipe after viewing a few others.”
READY IN:
30mins
SERVES:
8
YIELD:
20 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Combine butter with graham cracker crumbs. Set aside 1/4 cup of the mixture. Press the remainder of the crumbs into a lightly greased 9 x 13 baking pan.
  3. Evenly sprinkle chocolate chips over crust.
  4. Top with marshmallows. Pour milk over top of the layers.
  5. Bake for 20 minutes, then remove. Sprinkle the 1/4 cup of crumbs over the top of the marshmallows. Place back in oven and bake another 5 minutes.
  6. Allow to cool completely, refrigerating at least an hour.
  7. Cut into squares.

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