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“From the kitchen of Michele Harvey Thornburg, Moberly MO.”
READY IN:
55mins
SERVES:
12
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Arrange graham crackers in a single layer in a greased 9x13 pan.
  2. Prepare the brownie batter according to package directions. Spread over crackers.
  3. Bake at 350 degrees for 25-30 min or until a toothpick inserted near the center comes out clean.
  4. Sprinkle with marshmallows, chocolate chips, and peanuts. Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool before cutting.

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