STREAMING NOW: No Reservations

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“So, I just kinda dreamed this one up. I used roughly a half a bag of chocolate chips and marshmallows. If you haven't noticed I don't really measure! Enjoy!”
READY IN:
1hr
SERVES:
18
YIELD:
1 9
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350. Prepare pan.
  2. Mix brownie mix according to directions on box. Roughly smash the crackers, you want some big pieces in it.
  3. Mix in 1/2 of the crackers, 1/2 bag of chocolate chips, and a small handful of almonds- about 1/4 cup or so.
  4. Spread 1/2 of batter in pan.
  5. Spread mini marshmallows evenly over batter, then add the rest of the crackers and some more almonds in another layer over the marshmallows.
  6. Spread (kinda) the remaining batter over the top. I left some room around the edges so the could get crispy.
  7. Bake for about 45 minutes or until toothpick comes out clean.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: