S'mores Parfaits

"This is one of those quick throw-together desserts for a nice ending to a busy weeknight meal. My 4 year old loves this. I don't have fancy parfait glasses so I just make this for him in a 6 oz juice glass; perfect serving size for his little self. You can make the pudding yourself or buy it already made, which is what I do. Cooking time is the 1 hour refrigeration time. This recipe is courtesy of TOH Quick Cooking."
 
Download
photo by sydsmama photo by sydsmama
photo by sydsmama
photo by sydsmama photo by sydsmama
photo by Marg (CaymanDesigns) photo by Marg (CaymanDesigns)
photo by Marg (CaymanDesigns) photo by Marg (CaymanDesigns)
photo by Chris from Kansas photo by Chris from Kansas
Ready In:
1hr 15mins
Ingredients:
4
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Spoon 3 Tbsp of pudding into the bottom of each serving glass.
  • Top with 1/4 cup graham cracker crumbs, 3 more Tbsp of pudding, 1/4 cup marshmallows and 1 Tbsp baking chips; top with remaining pudding and crumbs.
  • Refrigerate 1 hour prior to serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Wow! Super easy, I can't believe I never thought of this before. My kids loved it as did my husband and I. Thank you for a great idea..
     
  2. My 10 year old daughter picked this recipe to try and make all by herself. She used chocolate and butterscotch pudding and layered how she wanted. Turned out great, thank-you!
     
  3. So easy and yet very fancy looking and extremely delicious! We loved them! Thanks!
     
  4. Delicious! Whole family loved them.We made this special for son's birthday! Looked fancy, yet was simple and tasty.Note I did use chocolate syrup instead of chocolate chips as we thought it would be a little better. Turned out perfect.
     
  5. This dessert was very pretty and delicious! I made it with my Thick Chocolate Pudding recipe #76491. I found that I needed only about half the graham cracker crumbs. I will definitely make this again!
     
Advertisement

RECIPE SUBMITTED BY

Welcome! I joined this website in 2001, as a new wife and Mom of a 1 y/o and I was 28 yrs old and did not know about cooking. I found this website cause I searched the web and wanted to find a good recipe for carrots! I found that recipe and so much more here over the years. I learned so much from this website and opened up my eyes to other recipes. I now am 46 y/o. I am now divorced and my then 1 y/o son is now a Marine. I have a wonderful man in my life that loves and appreciates my cooking and I thank this site for all of its help. I still come here for recipes. I hope you like my recipes and your family enjoys them also....there is many here and I love to pass them on.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes