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“Want a real Southern specialty? Treat your family to the flavor of onions, bell peppers, Monterey Jack cheese and stove-cooked chicken topped off with Zatarain’s Rice Pilaf. It’s a hearty meal that’ll keep everyone coming back for seconds.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in large ovenproof skillet on medium-high heat. Add chicken and vegetables; cook and stir 3 minutes or until chicken is cooked through. Stir in Rice Mix and water.
  2. Bring to boil. Reduce heat to low; cover and simmer 25 minutes or until most of the water is absorbed and rice is tender. Remove from heat. Sprinkle with cheese.
  3. Broil 2 minutes or until cheese is lightly browned. Let stand 5 minutes.

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