Snack Crackers
- Ready In:
- 23mins
- Ingredients:
- 8
- Yields:
-
1 batch of crackers
ingredients
directions
- Mix together the flour, baking powder, salt and sugar.
- Crumble into the butter, mixing with a fork.
- Add the milk.
- Mix until the dough holds together.
- Roll out to a thickness of 1/16th inch.
- Cut crackers with round cookie cutter, using very little flour.
- Place on greased cookie sheet.
- Prick all over with a fork.
- Sprinkle lightly with salt.
- Use onion or garlic salt, if desired.
- Bake at 425 degrees for 8 to 10 minutes or until nicely browned.
- Cool completely before putting into tightly closed container.
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Reviews
-
This is a really easy recipe that's very versatile. I changed the base just a little though, I used 1 3/4 cup flour and 1/4 cup oats that were finely blended, and I used a special zahatar seasoning on them instead of the onion or garlic powder, and on my second batch I sprinkled cinnamon and sugar! Both ways were delicious.
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RECIPE SUBMITTED BY
Charlotte J
United States