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Snapper Parmesan

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“Quick, easy and tasty!”
READY IN:
25mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Dust fish with one half of the crumbs and parmesan cheese.
  2. Dip in egg; coat with parmesan and crumbs again.
  3. Place in baking dish.
  4. Drizzle with melted butter.
  5. Bake uncovered at 500 degrees for 10 to 12 minutes or until fish flakes.
  6. Cover filets with sauce.
  7. Top with mozarella.
  8. Return to oven until cheese melts.

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