Snickerdoodles from Cake Mix

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photo by SeansMom1108 photo by SeansMom1108
photo by SeansMom1108
Ready In:
15mins
Ingredients:
6
Yields:
36 cookies
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ingredients

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directions

  • Preheat oven to 375 degrees Fahrenheit.
  • In a large bowl mix cake mix, oil, eggs and vanilla extract.
  • Stir until well blended.
  • In a separate small bowl mix sugar and cinnamon.
  • Form cookie dough into 1 inch balls.
  • Roll balls in cinnamon-sugar mixture until completely covered.
  • Place on cookie sheets.
  • Bake@ 275 degrees Fahrenheit for 8-10 minutes until lightly browned.
  • Remove to wire rack to cool.

Questions & Replies

  1. Anybody add cream of tartar? That is what gives snickerdoole their special flavor, so I always thought..
     
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Reviews

  1. Just finished making these and they turned out amazing!! The whole family loved them. These are super quick and easy and also taste fantastic. I'm a sucker for soft centered cookies and that's exactly what I got with this recipe. Will definitely be making again soon!
     
  2. Delish! I subbed apple butter for the oil and flattened the balls a little before baking them. I used butter flavor cake mix and these were spectacular!! This is a keeper!
     
  3. They were perfect. My DH and my DS just LOVE them. The only change I made was to add a little blue sugar.. I let my son choose the color. I made about 27 cookies. 350 for 8 minutes. <br/>Thank you! I can't wait to try other flavors!
     
  4. Simple, great cookie. Eat them while they are warm. Be sure to note that they should be cooked between 350 and 375, there is a slight error in the recipe instructions.
     
  5. I made these and added butter nut and rum flavoring, baked at 350*. My crew thought these were the best snickerdoodles I ever made and wanted to know what I did to them.
     
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Tweaks

  1. Delish! I subbed apple butter for the oil and flattened the balls a little before baking them. I used butter flavor cake mix and these were spectacular!! This is a keeper!
     

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