Snicker's Cookies - Use up That Leftover Halloween Candy!

Name: Snicker's Cookies - Use up That Leftover Halloween Candy!
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 dozen cookies, 48 serving(s)
Ingredients: 1 cup margarine; 1 cup creamy peanut butter; 1 cup sugar; 1 cup brown sugar; 2 eggs; 2 teaspoons vanilla; 3 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 60 Snickers miniature candy bars, the bite size ones; 1 cup powdered sugar; 2 tablespoons unsweetened cocoa; 1 tablespoon milk

Submitted by senseicheryl

"I received an email from the www.recipe4living.com website and the title of the email said "31 recipes to use up that leftover Halloween candy." The yield amount is estimated as I have not made these yet!"

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Ready In:: 20mins
Ingredients:: 13
Yields:: 4 dozen cookies
Serves:: 48

ingredients

FOR THE COOKIES
1 cup margarine
1 cup creamy peanut butter
1 cup sugar
1 cup brown sugar
2 eggs
2 teaspoons vanilla
3 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
60 Snickers miniature candy bars, the bite size ones
FOR THE CHOCOLATE GLAZE
1 cup powdered sugar
2 tablespoons unsweetened cocoa
1 tablespoon milk

directions

Preheat oven 350 degrees.
Cream margarine, peanut butter, sugar and brown sugar. Add eggs and vanilla.
Combine dry ingredients and add to peanut butter mixture.
Take 1 tablespoon of dough and flatten into round shape in palm of your hand.
Place snickers bar in the center and fold dough around it.
Roll in palms of your hand to form a smooth ball with snickers bar totally covered with dough.
Place on ungreased cookie sheet.
Bake for 10-12 minutes.
Remove from cookie sheet and place on wire rack to cool.
To make the chocolate glaze, mix powdered sugar, cocoa and milk. Add additional as needed to thin mixture enough to drizzle from spoon. Drizzle top of cookies with chocolate glaze.