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Snow Peas With Cashews

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“One of my husband's favorite vegetables is snow peas. This is a quick and easy stir fry. It is also delicious made with peanuts.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In nonstick skillet, cook sesame seeds over medium-high heat, stirring, until lightly toasted, 1-2 minutes.
  2. Remove from skillet.
  3. In same skillet, melt butter over medium-high heat.
  4. Add ginger, garlic and pepper; cook 30 seconds.
  5. Add snow peas and juice; bring to a boil.
  6. Cook, stirring often, until snow peas are just tender, 3-4 minutes.
  7. Toss with cashews; sprinkle with sesame seeds.

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