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Snow Peas with Cashews

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“Only 1 WW point.”
READY IN:
12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 teaspoon canola oil
  • 1 teaspoon dried orange peel
  • 3 cups snow peas, rinsed and drained
  • salt & freshly ground black pepper, to taste
  • 1 -2 tablespoon toasted cashew nuts, finely chopped

Directions

  1. In nonstick skillet, heat oil.
  2. Add orange peel and cook over low heat for 2 minutes.
  3. Add snow peas and salt and pepper, to taste.
  4. Turn heat to medium.
  5. Stirring constantly, cook 3 to 4 minutes or until snow peas are bright green and crunchy.
  6. Sprinkle with cashews and serve.

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