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Snow Peas With Sesame Dressing

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“I love snow peas and this is a delicious way to prepare them. From Taste of Home.”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook peas in boiling salted water until crisp-tender; about 1-1/2 minutes. Drain and rinse in cold water.
  2. Cook cauliflower in boiling salted water until crisp-tender; about 3 minutes. Drain and rinse in cold water.
  3. In a bowl, combine peas, cauliflower, water chestnuts and red pepper.
  4. Cover and refrigerate for at least 1 hour.
  5. In a jar with a tight fitting lid, combine the remaining ingredients; shake well. Cover and refrigerate at least 1 hour.
  6. Just before serving; shake dressing and pour half over the pea mixture; toss to coat. Refrigerate remaining dressing.

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