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“I make these every year and add them to the candy/cookie baskets that I give to family and friends during the holidays. They are usually one of the first to be eaten. If you have kids this is a recipe that is easy enough that they can help out!”
READY IN:
20mins
YIELD:
35 clusters
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cereal and peanuts in large bowl and set aside. Spread wax paper on counter or table top.
  2. In double boiler melt white chocolate chips over low heat until completely melted and smooth.
  3. Pour melted chocolate over cereal and peanuts stirring gently until thoroughly coated.
  4. Drop quickly by spoonfuls onto wax paper. Let cool.

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