STREAMING NOW: Simply Nigella
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“We all have these ingredients in our pantry. I love the tast of professional icing not the store bought stuff, so I asked around and here is what a lady that's been making cakes for years uses. And it is so easy and really good!!”
READY IN:
10mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Add salt to the water.
  2. Mix shortening & powdered sugar together, add the water a little bit at a time. Continue to cream until you get the consistency you like.
  3. Add the extract a couple drops at a time until you get the flavor you like.**This recipe makes alot of icing, so refrigerate what you don't use.

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