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So Easy Lemon Bars

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“Refrigerated sugar cookie dough makes these bars so easy to make. For different flavors, try using lime or orange juice. Recipe courtesy of Pillsbury.”
READY IN:
1hr
YIELD:
36 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350°F.
  2. Slice cookie dough as directed on package.
  3. Arrange slices in bottom of ungreased 13x9-inch pan.
  4. With lightly floured fingers, press dough evenly in pan.
  5. Bake at 350°F for 15 to 20 minutes or until light golden brown.
  6. In large bowl, combine eggs, sugar, flour and baking powder; blend well.
  7. Stir in lemon juice.
  8. Pour mixture over warm crust.
  9. Bake at 350°F for an additional 20 to 30 minutes or until top is light golden brown.
  10. Cool completely.
  11. Sprinkle with powdered sugar and cut into bars.

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