Soft and Yummy Chocolate Chip Cookies

“These are soft and melt in your mouth chocolate chip cookies. I always double the recipe since they don't last long in this house.”
READY IN:
20mins
YIELD:
12-14 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream margarine.
  2. Add gradually and beat in brown sugar and white sugar.
  3. Beat in egg and vanilla.
  4. Sift and stir in flour, salt, baking soda.
  5. Add chocolate chips.
  6. Bake 10 minutes at 375.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: