Soft Carrot and Cumin Cookies

Name: Soft Carrot and Cumin Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 25 cookies
Ingredients: 2 carrots; 1 1/2 cups flour; 4 ounces parmesan cheese; 1 egg; 2 tablespoons olive oil; 1 teaspoon cumin powder; 1 tablespoon cumin seed

Submitted by Broke Guy

"Optional-use curry powder and caraway seeds instead of cumin powder and cumin seeds or make mini sandwiches with a slice of Gouda cheese in between."

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Ready In:: 30mins
Ingredients:: 7
Yields:: 25 cookies

ingredients

2 carrots
1 ¹⁄₂ cups flour
4 ounces parmesan cheese
1 egg
2 tablespoons olive oil
1 teaspoon cumin powder
1 tablespoon cumin seed

directions

Peel and grate the carrots.
Place all of the ingredients into a food processor or blender and blend to a smooth dough.
Roll the dough into a cylinder shape and cover with plastic wrap. Freeze for 30 minutes.
Preheat the oven to 350 degrees F. Slice the dough into disks and place on a baking sheet covered in parchment paper. Bake for 10 minutes. Cool on baking racks.