Soft Heaven Chocolate Chip Cookies
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“this is the best chocolate chip recipe you'll find. i like to take it out still doughy- that's how my family likes it. i have also made it with whole wheat flour and it tasted just as good!!!”
Soft Heaven Chocolate Chip Cookies
10 recipe photos
READY IN:25mins |
SERVES:50 |
YIELD:50 cookies |
UNITS:US |
Ingredients Nutrition
- 1⁄2 cup margarine
- 1 1⁄4 cups brown sugar
- 1⁄2 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 3 cups flour
- 1 teaspoon salt
- 1 1⁄2 teaspoons baking soda
- 2 cups semi-sweet chocolate chips
Directions
- In an electric mixing bowl cream margarine and sugars.
- Then add eggs one at a time- until light and fluffy.
- Stir in the vanilla.
- Combine the flour, salt and baking soda in a separate bowl.
- Slowly add the flour mixture to the mixing bowl, mixing on medium speed. Let the mixing bowl continue mixing until well combined- give it a few minutes.
- Add the chocolate chips.
- Flour you hands and form small balls. Place those balls on a non-greesed cookie sheet.
- Bake on 350 degrees (F) for 8-12 minutes (no more).
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Soft Heaven Chocolate Chip Cookies