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“Absolutely gorgeous looking/tasting cookies and ideal companion for that special cup of tea or coffee anytime.”
Soft Molasses Cookies
0 recipe photos
READY IN:30mins |
|
YIELD:16 cookies |
UNITS:US |
Ingredients Nutrition
- 2 cups all-purpose flour, plus
- 2 tablespoons all-purpose flour
- 1 teaspoon ground ginger
- 1 teaspoon cinnamon
- 1⁄4 teaspoon salt
- 1 1⁄2 tablespoons baking soda
- 2 eggs, well beaten
- 1⁄2 cup coconut butter or 1⁄2 cup soft shortening
- 1⁄2 cup sugar
- 1⁄2 cup molasses
- 6 tablespoons water
- 1⁄2 cup raisins, packed
Directions
- Preheat oven to 325 degrees F.
- Sift flour, spices, salt and baking soda together.
- In another bowl cream together shortening, sugar, molasses and eggs.
- Alternately stir flour mixture into shortening mixture.
- Stir in water and raisins.
- Drop by tablespoon 2 inches apart onto greased cookie sheet.
- Bake for 15 minutes.
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Soft Molasses Cookies