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Soft 'n Chewy Snickerdoodles

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“These have ALWAYS been my favorite cookie! Every time I make them they're practically gone before they've cooled! Definitely a family favorite of ours.”
READY IN:
25mins
YIELD:
60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Mix shortening, sugar, and eggs.
  3. Sift dry ingredients, stir into first mixture.
  4. Roll into balls the size of walnuts, and roll in mixture of 1 Tbsp sugar and 1 tsp cinnamon.
  5. *** If you have trouble with your cookies not spreading out enough when they bake, just use a glass or the palm of your hand to flatten them slightly before putting in the oven.
  6. Bake 2 inches apart on an ungreased cookie sheet 8-10 minutes.

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